Callebaut Dark Chocolate N° 811 Callets

SKU: 811-US-U76
Price
$43.95
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Size: 2.5kg — 5.5lb
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Product Information

The all round, balanced chocolate ready to do great in any job. One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut®'s iconic chocolate recipes. Like all Finest Belgian Chocolates, it is made from our signature ‘Wieze cocoa blend’. Whole bean roasting guarantee its full taste with a solid cocoa body and fine top notes. Recipe n° 811 has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients. Loved by chefs all over the world, the 811 is Callebaut’s all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It’s simply made to help you achieve perfect end results every time.

Min. Cocoa/Cocoa Butter: 54.5% Cocoa - 36.6% Cocoa Butter / 19.4% Fat Free Cocoa

Min. Milk: 0%

Fat: 36.6% Cocoa Butter

Confectionery: Caramels, Chocolate clusters, Chocolate Spreads, Cream & butter filling, Ganache, Mendiants Truffles

Patisserie & Dessert: Bavarois, Crèmes & Crémeux, Custards & Curds, Ganaches, Glazes, Mœlleux / Fondant, Mousse, Sauces, Sponges & Cakes, Melting Chocolate

Baking: Bread & brioches, Biscuits, Muffins, Baking cream (tart, danish & pie fillings)

Ice Creams & Sorbets: American ice cream, Gelato, Soft ice, Sorbet

Sustainability: With every callet™, you make a mark. Your choice for Callebaut is a choice for cocoa farmers to thrive. For every Callet™ of the Finest Belgian Chocolate range, Callebaut® sources 100% sustainable cocoa. And for every pack you purchase, a part is reinvested in the farmers and their communities. By partnering with the Cocoa Horizons Foundation which works directly with farmer groups, we support farmer training and empower young farmers & women farmers to excel in their craft.

Size: 2.5 kg / 5.5 lb bag KD-Halal

Shelf Life: 24 months

Warning: Shipping chocolate may be susceptible to melting. We cannot guarantee the product if the product will arrive unmelted. Cold Packs can be purchased to minimize damage

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Customer Reviews

Based on 3 reviews
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D
David Withee - Withee Chocolates
Callebaut 811

The 811 dark chocolate from Callebaut is a great all-around couverture chocolate. It’s the base/shell for many of my molded chocolate creations because, at 54.5%, it has good balance between sweet/bitter, has nice aromatic notes, and good fluidity.

N
Nicole GAVIGAN
Callebaut :)

I am so happy to have found this site. Great communication as well as careful & timely shipping! Thank you!

K
Kimberly

My favorite chocolate for baking & candy. Bake Supply always has the best value & takes exceptional care in shipping

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