Pineapple Type, Natural Flavor Blend can be used in a wide range of baking applications including cakes, cookies, butter cream and frosting. One teaspoon is sufficient for your typical cake or cookie recipe. In a commercial baking application start at 0.30% by weight and adjust to desired impact is achieved.
Pineapple Type, Natural Flavor Blend contains propylene glycol, water, ethyl alcohol and natural flavor. This extract is sugar and gluten-free.
