Creamy, caramelly and lovely crisp in 1 tiny pearl. Tiny, shiny pearls in white chocolate with a crunchy, toasted biscuit inside. White chocolate Crispearls™ combine Callebaut®'s W2 chocolate with a crispy heart of toasted biscuit. They're great for grazing or as a mini-snack with coffee or tea. White chocolate Crispearls™ are also perfect for adding an exciting finishing touch to your desserts or pastries. Just sprinkle on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy. Sprinkle on drinks and desserts as decoration. Mix into mousse, ice cream, etc. to texturise.
Size: 800g Bag
Shelf Life: 12 months
Warning: Shipping chocolate may be susceptible to melting. We cannot guarantee the product if the product will arrive unmelted. Cold Packs can be purchased to minimize damage.
