Whether you are making creative cupcakes, muffins and pastries, cocoa bombs, popsicles, or experimenting with shaped chocolates, candy melts, snacks and crafts, these flexible, red molds handle it all. Ideal for desserts from cheesecakes and brownies to tiramisu, flan and mousse, and savory delights like mini quiches, popovers, and tartlets. Shape banana breads, cupcakes, biscuits, donuts, bagels, financiers, brioche bun doughs and egg recipes into the assorted shapes and cakes you want. Simply place mold on baking sheet to transport to and from oven.
