Pillsbury™ creme cake base mix allows you to create a variety of moist, delicious, super-rich baked goods from one easy mix. This chocolate creme cake base mix is ideal for suspending fruits, nuts and other particulates. Great for sheet cakes, creme cakes, and thimble cakes.
Rich, moist texture with excellent shelf life and specially formulated to suspend fruit, nuts, and other specialty ingredients.
Ingredients: SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, SOYBEAN OIL. CONTAINS 2% OR LESS OF: MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MODIFIED WHEY, VITAL WHEAT GLUTEN, SALT, CALCIUM ACETATE, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, NONFAT MILK, XANTHAN GUM, GUAR GUM, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, EGG, SOY FLOUR.
Wholesale Option:
If buying 10 or more you can call 407-894-4458 for wholesale shipping saving estimates of 75% or more!
Size: 50 lb Bag
In Store Pickup option available for immediate pickup availability!
Shipping available but due to the size of some of our larger products additional shipping charges may be necessary. You will be notified if additional shipping cost are required for fulfillment of your order.
