Sweetex Golden Flex Cake and Icing Shortening
Golden Flex expands the reach of non-PHO shortenings into more challenging baking applications. Unlike most non-PHO shortenings that suffer reduced functionality and flexibility compared to PHO shortenings, Golden Flex is a true PHO-free drop-in replacement.
Sweetex Golden Flex Cake and Icing Shortening is a zero grams trans-fat soy-based shortening developed for use in hi-ratio cakes. High-ratio shortening is designed to contain no moisture at all. As the mixture contains no water whatsoever, cakes, buttercreams, and frosting recipes made with this product have outstanding flavor and texture. Brilliant white icings made with Sweetex Golden Flex have superior spreadability and excellent taste.
Soybeans Grown in the USA
Higher Yield and Volume Than Traditional Zero-Trans Shortenings
Brilliant Creamy White Icings and No Waxy Mouth-Feel or Off-Notes
Outstanding Texture and Flavor
Produces Outstanding Decorating Icings
Zero Grams Tran-Fat Per Serving
In-Store Pickup option is available for immediate pickup availability!
Shipping is available but due to the size of some of our larger products additional shipping charges may be necessary. You will be notified if additional shipping costs are required for the fulfillment of your order.
Ingredients: High Oleic Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottenseed Oil, Mono and Diglycerides, Polysorbate 60Kosher The Union of Orthodox Jewish Congregationsallergy warning This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Tree Nuts and Soy.