DUE TO BEING AT THE PEAK OF SUMMER WEATHER SOME CALLEBAUT CHOCOLATE ORDERS MAY BE DELAYED. WE WILL CONTACT YOU REGARDING TIMING DEPENDING ON TRAVEL TIME AND LOCAL TEMPERATURES.
Extra long sticks in 100 % dark chocolate.
Combine 'big' taste with maximum convenience with these Large Dark Chocolate Baking Sticks. These 8-cm long sticks in 100 % dark baking chocolate are highly convenient: just roll them into long slabs of dough and then cut your rolls to the desired size.
Their taste? Intense Belgian dark chocolate – rich in cocoa, solid in taste. Their texture? They melt like butter in the oven and rise with a snap once your rolls, Danish pastries or buns have cooled down. That's what you can expect from Callebaut®'s baking sticks. Their special recipe contains less cocoa butter, that's why they can resist oven temperatures up to 200°C without burning. Roll them, bake them and your customers will definitely fall in love with them.