Fat Daddio’s ProSeries Angel Food Cake Pans are ideal for angel food, pound cakes, streusel cakes, bread and frozen desserts. Bakes consistent light and fluffy angel food cakes. Seamless design with a solid bottom and rolled rim for easy handling. For Angel Food and Chiffon Cakes, do not grease your pan; simply line the bottom with parchment paper. Stiffly-beaten egg white recipes like these need to cling to the sides of the pan to rise properly. Safe for citrus-based foods.
Built to last through daily use in both the home kitchen and commercial establishments.
Easy release and clean up
Heats faster and cools quicker
Even heating – NO hot spots!
Will never rust, peel or flake
Available in 8″ or 10″ sizes
No extra metals, chemical additives, dyes, PTFE’s or PFOA’s
12-gauge anodized aluminum
Temperature-rated up to 550° F (285° C)
Pressure cooker and air fryer safe
Freezer safe
Hand wash recommended
Lifetime warranty
Allergens / Dietary Preferences
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Custom Edible Images!
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