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Cream of Tartar (Potassium Bitartrate) 3oz

Product Description
$5.09
Maximum quantity available reached.

A fine white powder derived from a crystalline acid deposited on the inside of wine barrels. Cream of Tartar is added to candy and frosting mixtures for creamier consistency, and to egg whites before beating to improve stability, volume and prevent weeping. Also used in candy making to prevent crystallization.

Odorless, colorless with a slight acid taste.

Kosher certified
Gluten-free

Vendor: LorAnn Oils