LorAnn's Raspberry baking & flavoring emulsion tastes like fresh ripe berries. Great for cakes, cookies, frostings, fillings, and desserts.
Add it instead of using raspberries or in addition to the fruit to add a punch of raspberry flavor. Use in any recipe as you would a raspberry extract - and experience more flavorful results!
1 teaspoon baking extract = 1 teaspoon emulsion
Water-based • Gluten-free • Kosher • Soluble in water
Allergens / Dietary Preferences
Gluten-free, Vegetarian, Kosher, Non-GMO, Nut-free, Dairy-free, and Sugar-free
Frequently Bought Together
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