Mango Type, Natural Flavor Blend will make your baked goods taste like you have added fresh, ripe mango to your products. You will love using this clear and colorless flavor in your baked goods. One teaspoon is sufficient for your typical cake or cookie recipe. In a commercial baking application start at 0.30% by weight and adjust to taste.
Mango Type, Natural Flavor Blend contains propylene glycol, ethyl alcohol, benzyl alcohol, water and natural flavor. This flavor is sugar and gluten-free.
